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Celebrate 70 Years of Piña Colada with 4 Unique Recipes

The piña colada is a classic cocktail that evokes images of summertime, sandy beaches, and relaxation. Originating in Puerto Rico, this tropical drink has become a staple in cocktail culture around the world. With its blend of rum, coconut cream, and pineapple juice, the piña colada is a refreshing treat that transports you to a sunny paradise with every sip.

One of the best places to enjoy a piña colada in New York City is at the Commodore II on the Lower East Side. This bar prides itself on serving made-to-order piña coladas with a unique twist – an amaretto float that adds a touch of sweetness to the drink. The owners, Taylor Dow and Chris Young, have created a signature piña colada that has become a favorite among locals. Made with homemade coconut cream and fresh ingredients, this cocktail is a true standout in the city’s bustling bar scene.

In New Orleans, the piña colada takes on a different flavor at bars like Tiki Tock and Manolito’s. These establishments put their own spin on the classic drink, using fresh ingredients and unique flavor combinations to create a refreshing and delicious cocktail. From the Tally Me Banana at Tiki Tock to the Lime in the Coconut at Manolito’s, there are plenty of options to choose from for piña colada enthusiasts in the Big Easy.

For those looking for a more upscale piña colada experience, L’Avenue at Saks in Manhattan offers a unique rendition of the cocktail called the Tradewinds. Made with homemade vanilla coconut cream and passion fruit whipped cream, this drink is a luxurious twist on the classic piña colada. The flavors are perfectly balanced, with a hint of tanginess from the lime juice and a touch of sweetness from the coconut cream.

If you’re feeling adventurous, why not try making your own piña colada at home? The classic recipe calls for rum, coconut cream, pineapple juice, and crushed ice. Garnish with a pineapple slice and a cherry for a tropical touch. Or, if you’re looking to mix things up, try one of the creative recipes provided in this article, such as the Tally Me Banana or the Tradewinds.

Whether you’re sipping a piña colada at a beachside bar in Puerto Rico or enjoying a unique rendition at a trendy cocktail lounge in New York City, one thing is certain – the piña colada is a timeless classic that never goes out of style. So go ahead, treat yourself to a taste of paradise with this delicious and refreshing cocktail. Cheers!

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