Looking for some exciting dining and drinking options this weekend? Look no further! We have curated a list of diverse and delicious experiences for you to enjoy, from a chocolate-making workshop to a unique cocktail spot. Read on to discover something new to add to your weekend itinerary.
1. Conspiracy Chocolate Workshop:
Indulge your sweet tooth and get hands-on with chocolate at the Conspiracy Chocolate workshop. Taking place on Sunday, August 25, this two-hour session will teach you the art of turning cocoa beans into delectable chocolate bars. Led by chocolate maker Celine Herren and her partner Amit Oz, the workshop begins with an educational session on cacao’s history and processing techniques. Participants will then learn the steps involved in making chocolate, from grinding the beans to tempering and molding. At the end of the workshop, you’ll get to take home four bars of your own handmade chocolate, packaged in Conspiracy Chocolate’s signature wrappers. Don’t miss this opportunity to satisfy your chocolate cravings and learn a new skill!
2. The Old Book Store:
If you’re a book lover looking for a cozy weekend spot, head to The Old Book Store in Causeway Bay. This unique bookstore-cum-cafe invites customers to donate a book they no longer need in exchange for a cup of coffee. This month, the store is highlighting works by Japanese author Haruki Murakami, creating a perfect ambiance for bookworms to relax and unwind. Located at Shop 1, G/F, Tower 535, Jaffe Road, Causeway Bay, this charming spot is a must-visit for literary enthusiasts.
3. Men-ya New Old:
Cool down this summer with the latest noodle trend from Japan at Men-ya New Old. Specializing in kombusui tsukemen, this newly opened noodle joint offers springy noodles to be dipped in a sea kelp broth, creating a unique and flavorful dining experience. The team behind Zagin Soba and Maru de Sankaku brings this innovative dish to Central, promising a delicious and satisfying meal for noodle lovers.
4. Carna’s Nose-to-Tail Brunch:
For meat lovers looking to indulge in a feast, Carna’s Nose-to-Tail brunch is the perfect choice. This family-style brunch menu features 14 courses of mouthwatering dishes, including appetizers like roasted beef tonnato, beef tartare, and warm beef shin salad. The main courses offer a selection of steak options, Black Angus beef short ribs, and homemade sausages, ensuring a hearty and fulfilling meal. With prices starting from HK$728 per person, this epic brunch is a must-try for carnivores seeking a memorable dining experience.
5. Bamboo Bar:
Experience the bold flavors of baijiu at Bamboo Bar, a new cocktail spot in Lan Kwai Fong. Infusing the Chinese spirit into creative cocktails, the bar offers a unique selection of drinks like the „Not That Bloody Mary“ and the „Not That Alexander.“ Pair your cocktails with Sichuan-inspired snacks like spicy and sour lotus root and mala xia for a truly immersive dining experience. Don’t miss the buy-one-get-one-free offer on cocktails from 5pm to 10pm daily, making it the perfect spot to unwind and enjoy the vibrant atmosphere of Central.
Whether you’re a chocolate enthusiast, a bookworm, a noodle lover, a meat connoisseur, or a cocktail aficionado, there’s something for everyone to enjoy this weekend. Explore these diverse dining and drinking options to elevate your culinary experience and create lasting memories with friends and loved ones.