If you’re a foodie looking for some exciting culinary events to attend, mark your calendars for these deliciously fun happenings in Houston.
First up, MARCH on Westheimer has just launched its new Mediterranean menu, „La Superba: The Republic of Genova.“ This menu offers a taste of Genovese cuisine, showcasing dishes influenced by spices, trade routes, and more. Guests can indulge in six- and nine-course tasting menus featuring dishes like Capponada, Mandilli de Saea, and Maialino di Latte. To complement the meal, MARCH has curated a sophisticated cocktail and wine program. Reservations can be made through OpenTable for this unique dining experience.
Ramen lovers rejoice, as Ramen Tatsu-Ya has brought back its fan-favorite limited-edition bowl, the Hatch Chile Ramen. This bowl features hatch chile in three different ways, creating a rich and smoky flavor profile. With optional add-ins like parmesan, corn, and yuzu „flavor bombs,“ this bowl offers a medium level of spice that can be customized to your liking.
Feges BBQ in Spring Branch is hosting its annual Back to School Bash on August 21. Families can enjoy free activities, one-night-only sausage corndogs, and a variety of smoked meats, burgers, salads, sides, and desserts. Kids aged 12 and under eat for free, and every kids meal includes a scoop of Cosmic ice cream. It’s a fun event for the whole family to enjoy.
For wine enthusiasts, Derby Restaurant is hosting a five-course Caymus Wine dinner on August 23. The menu includes dishes like peach and golden beet soup, seared King salmon, and apricot, pecan, and white chocolate croissant bread pudding. Tickets for this exclusive dinner are $195 per person, offering a luxurious dining experience paired with fine wines.
As summer comes to a close, Lyric Market is bidding farewell with an „Adios Summer Fiesta“ on August 24. Guests can enjoy summer-inspired drink specials and food from Lyric Market’s diverse restaurant concepts. Live mariachi music and bingo add to the festive atmosphere, making it a lively event to celebrate the end of the season.
Finally, Mutiny Wine Room is hosting Paella Sunday on August 25. Chef Eduardo Alcayaga will be cooking up his seasonal seafood paella over a live fire on the patio. Guests can opt for a Spanish wine pairing and enjoy appetizers like Gulf snapper ceviche and hummus before indulging in the flavorful paella. With seating times available throughout the day, it’s a perfect way to savor a delicious meal in a charming setting.
With these exciting culinary events lined up, Houston foodies have plenty to look forward to in the coming weeks. Whether you’re craving Mediterranean flavors, smoky ramen, BBQ delights, fine wines, or a festive fiesta, there’s something for everyone to enjoy in the vibrant food scene of Houston. Be sure to mark your calendars and savor the flavors of these deliciously fun happenings.