Northern Ireland’s food and drinks industry is a vibrant and diverse offering that attracts both locals and tourists alike. With a focus on showcasing the region’s culinary culture, Tourism NI has introduced nine new food and drink experiences that highlight the beauty of the country’s natural landscapes and the passion of its producers.
From the rolling hills of the Sperrins to the serene Fermanagh Lakelands, Northern Ireland’s food scene draws inspiration from its surroundings, bringing fresh and local ingredients to the forefront. With a focus on quality and tradition, these experiences offer visitors a taste of the region’s rich history and culinary heritage.
One such experience is Maeve’s Kitchen in Greencastle, County Tyrone. Set on a family farm with stunning views of the Sperrin mountains, Maeve McCullagh offers a variety of seasonal bakes that showcase her passion for food. Visitors can relax and enjoy the warm hospitality of Maeve as they sample her delicious creations.
For a taste of history and elegance, Estate Dining at Florence Court House in County Fermanagh offers a unique dining experience. Set in the former home of the Earls of Enniskillen, guests can step back in time and enjoy exceptional cuisine in a setting that transports them to the Georgian era.
In County Down, Mrs C’s Home Kitchen in Dundrum offers a traditional breadmaking experience that shouldn’t be missed. Guests can learn how to make wheaten bread in Mrs C’s home kitchen while taking in the stunning views of the Mourne Mountains.
For a unique and educational experience, Noreen’s Nettlefest Food & Drink Experience in Aghalee, County Armagh, invites guests to explore the uses of stinging nettles in traditional dishes. Inspired by her great grandmother, Noreen shares her knowledge of this versatile plant while serving up a nettlefest of food and drink.
For those looking to hone their culinary skills, the Wild & Fired BBQ School in Derry offers a hands-on experience that includes a tour of the enchanting Brook Hall Estate. Guests can learn the art of barbecue cooking while enjoying the beautiful surroundings of the estate.
Whiskey enthusiasts will enjoy the Two Stacks Whiskey Tour in Newry, County Down, where they can learn about the history of blending and bonding whiskey. Guests can also enjoy exclusive access to ultra-rare casks and taste the whiskey for themselves.
Cheese lovers can indulge in the Dart Mountain Cheese Experience in Claudy, County Derry, where they can learn about artisan cheese production and sample a range of cheeses from Kevin & Julie’s Dart Mountain Cheese.
For a unique dining experience, Willow & Lore in Newtowncrommelin, County Antrim, offers a hands-on approach to traditional farming and cooking. Guests can harvest ingredients, cook over an open fire, and enjoy a traditional farmers meal and ceili by the fire.
Wilde Dining in Derrylin, County Fermanagh, offers a nomadic adventure dining experience that combines luxury with environmental consciousness. Known for its innovative venues and creative flair, Wilde Dining transforms meals into immersive events that take place in unique locations across Northern Ireland.
Overall, Northern Ireland’s food and drinks industry offers a diverse and exciting range of experiences for visitors to explore. Whether you’re a foodie looking to sample local delicacies or a whiskey enthusiast eager to learn about the art of blending, there’s something for everyone to enjoy on their next giant adventure in Northern Ireland.