As Labor Day approaches, New York City gears up for the start of tennis season with the US Open Tennis Championships. From August 26 to September 8, tennis fans from around the world flock to Flushing, Queens to witness the final grand slam tournament of the year. While the focus is on the world’s best players battling it out on the court, the tournament is also renowned for its exceptional dining options that cater to every palate.
The US Open offers a culinary experience like no other in the world of sports. With a plethora of dining choices ranging from celebrity chef-run restaurants to gourmet food stalls and classic game-day concessions, there is something for everyone at the tournament. Whether you’re craving a gourmet meal or a quick snack between matches, the US Open has you covered.
The festivities kick off with the US Open Fan Week, a pre-tournament celebration featuring free and ticketed events that give visitors a taste of the excitement to come. From exhibition matches with tennis legends to the annual Arthur Ashe Kids‘ Day, there is something for fans of all ages to enjoy. One highlight of Fan Week is the Flavors of the US Open event, where guests can sample signature dishes from the tournament and meet the celebrity chefs behind them.
For those looking to indulge in some liquid refreshment, the US Open offers a variety of drink options to quench your thirst. From the signature Honey Deuce cocktail to Aperol spritzes and Moët & Chandon champagne, there is no shortage of libations to enjoy while watching the matches. Beer lovers can also rejoice with Heineken offerings, including a lower-carb and lower-calorie option for those looking to stay on the healthier side.
Coffee enthusiasts will appreciate the offerings from Lavazza, serving up hot and iced coffee beverages as well as boozy coffee cocktails for a mid-day pick-me-up. With a range of options to choose from, you can stay caffeinated and energized throughout the tournament.
In addition to the diverse food and drink options available, the US Open also boasts a lineup of celebrity chef and full-serve restaurants for those looking for a more upscale dining experience. From Korean fried chicken and champagne at COQODAQ to gourmet dishes from chefs like Ed Brown, Masaharu Morimoto, and Alex Guarnaschelli, there is no shortage of culinary delights to indulge in.
As the US Open gets underway, fans can look forward to not only world-class tennis but also a gastronomic experience that is sure to delight the senses. With a wide range of dining options, drink choices, and celebrity chef offerings, the tournament promises to be a feast for both the eyes and the taste buds. So grab a seat, sip on a cocktail, and enjoy the culinary delights of the US Open Tennis Championships in New York City.