This week in the culinary world of Houston, there are a variety of exciting events and specials happening that are sure to tantalize your taste buds. From themed dinners to charity events, there is something for everyone to enjoy. Let’s take a closer look at some of the hottest culinary happenings in Houston this week.
Starting off on Wednesday, August 7, the Houston Chef Series at King Ranch Texas Kitchen is showcasing chef Erick Bocanegra’s „King Ranch State Dinner: A Presidential Retreat.“ This five-course meal with beverage pairings features dishes like stuffed quail, rainbow trout, and chocolate blancmange. For $125 per person, guests can indulge in a culinary experience inspired by Presidential State Dinners.
On Thursday, August 8, Brenner’s on the Bayou is hosting a Tiki Takeover Dinner, featuring a four-course Caribbean-inspired menu paired with Don Q Rum cocktails. Highlights include seared tuna in a chili and fresh herb-infused coconut broth and Polynesian glazed short rib. Tickets for this event are $175 per person.
For those looking to mix and mingle, the Houston Museum of Natural Science is hosting its final Mixers & Elixirs event of the summer on Friday, August 9. Guests can dance the night away, enjoy the cash bar and food trucks, and explore the museum after dark for $25 admission ($20 for museum members).
The 7th Annual Harvest Festival at Messina Hof in Bryan is taking place throughout the weekend, offering grape picking and stomping, special events like a Murder Mystery Dinner and tasting events like „Sizzle & Swirl.“ This is a great opportunity to experience the magic of a harvest festival right here in Texas.
On Saturday, August 10, OkraFest is celebrating its tenth year at the Galveston Water & Electric Light Community Center. This event raises funds for Galveston’s Own Farmers Market and features a feast prepared by local chefs using local ingredients. Guests can enjoy live music, dancing, and a silent and live auction. Tickets start at $175.
The Houston Chef Series Grand Finale Dinner at The Post Oak Hotel on Saturday is the perfect way to wrap up the week. Featuring chefs from Landry’s signature restaurants, this event includes a reception and ballroom dinner with highlights like Texas BBQ Croquette and „The Red, White and Blue“ dessert. Tickets for this grand finale are $200.
Throughout the month of August, Houston Restaurant Weeks is back, raising funds for the Houston Food Bank while showcasing the city’s best restaurants. Menus are live on the HRW site, so be sure to make your reservations at participating restaurants like Duchess, Amrina, and MaKiin.
Lastly, Kenny & Ziggy’s is participating in National Deli Month, offering a three-course menu for $45 with 10 percent of each meal sold going to the Houston Holocaust Museum. Each special Deli Month meal sold includes a complimentary ticket to the museum.
In addition to these special events, Roka Akor is offering a Summer Sushi Experience until August 31, featuring a 12-piece sushi and sashimi chef selection for $49 per person. Treat yourself to oysters with yuzu jelly, hamachi with shiso and preserved lemon, and toro with Ossetra caviar at this unique dining experience.
With so many exciting culinary happenings in Houston this week, there is no shortage of delicious food and fun events to enjoy. Whether you’re looking for a themed dinner, charity event, or special dining experience, there is something for everyone to savor in the culinary scene of Houston.